Also known as a bird’s beak for the unique shape that resembles a bird’s beak, the vegetable knife is often used for a lot of the same tasks as a paring knife, but performs best off a cutting board.
The unique curved blade makes it more agile, ideal for slicing into soft fruits like nectarines or peaches, and makes quick work of hulling strawberries. The knife’s 3 inch blade guarantees a precise cut, and features a scraping back to gently remove blemishes from fruits and vegetables. Available with a beech wood handle, or one of the many colorful hornbeam handles.
Opinel knives are the ones we use on our homestead and though we don't make these, we are happy to retail them.
Features:
Varnished beech wood handle
Blade length 3"
Overall Length 6.5"
Stainless Steel blade
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